So for John's last family night we got reservations for Tucanos. We tried to go their for his birthday in March and thought there would be no problem at 3:00 in the afternoon on a Saturday, but we were mistaken. (a two hour wait) we didn't wait. But we knew he really wanted to go there before he left on his mission. So we went.

There weren't very many people there by the time we got there so they came quite often to our table with the meat. I think my favorite was the Filet Mignon. I wanted them to just give me the whole skewer. But they would only give us a bite. J/K

We were stuffed by the time we left.
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